2 tablespoons vegetable oil, plus more for brushing
1 red onion, thinly sliced
Salt and pepper
One 16-ounce package frozen pizza dough, thawed
1/2 cup barbecue sauce
1/2 cup canned tomato sauce with Italian herbs
8 ounces pepper Jack cheese, shredded (2 cups)
6 to 8 leftover baby back ribs, meat shredded and bones discarded (about 1 cup meat)
2 green bell peppers, seeded and cut into thin rings
Note: I made a homemade dough using Fleishmann's pizza yeast. I took all the ingredients and put it in my bread machine on the dough setting. I also subsituted the pork for shredded chicken.
This pizza is a definate try if you are craving something different. I also love the sauce.