website. It looked simple enough and I had the ingredients. I cut the recipe in half and changed the recipe a bit.Ingredients
15 corn tortillas (6 inches)
3 cups shredded or cubed cooked chicken breast
1 cans black beans, rinsed and drained
1/2 cup salsa
1/2 cup sour cream
1 can rotel diced tomatoes with lime juice and cilantro
1/2 cup shredded pepper Jack cheese
1 cup shredded cheddar cheese
First get a 13 x 9 pan and spray with cooking spray. Lay 6 corn tortillas so that they cover the bottom of the pan. Then spread half the sour cream on the tortillas. Next comes half the chicken, black beans, salsa, rotel tomatoes , and cheddar cheese. Repeat one more time with the remaining ingredients and top with pepper jack cheese. Add the last 3 tortillas to the top.
Cover dish bake in oven for 20 min. Pull off the cover and cook 10 mins more.
Overall it was a pretty tasty dinner. The good thing about this recipe is that you can change the ingredients to suit your tastes. I personally thought the only thing missing was some seasoning like cumin.
8 comments:
Yum! Added u to my RSS feed and joined your Google Friend Connect.
Love finding new recipes!
YUM! I'm all about easy breezy dinners. That looks fantastic!
Looks yummy and way easier than enchiladas! Thanks for sharing.
That looks DELISH!!! Thanks for stoppy by my blog. I am new follower of yours! I am super jealous of your cooking skills. Mine are of the "microwaved" variety.
Yum! That looks GOOD!
I am a TOTAL cookbook-aholic, too! :-)
Nice to meet you!
New follower,
~Bec
This looks yummy! Bookmarking it in my recipes folder.
interesting recipe. I am now following you gfc. I love to cook and try new recipes
Thanks for linking up at the FBF hop! This looks fantastic! I can see making this to snack on while watching a movie. Yummmmmmm!
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