4-5 pieces of frozen yucca
1/4 cup olive oil
1 small onion
5 cloves of garlic ( the more the merrier )
You start by boiling the frozen yucca in salted water. This should take about 30 min. Drain the yucca.
Now take the olive oil mix and pour on top of the yucca and enjoy. Remember you may not like this the first time you try it but give it a chance and I'm sure you will enjoy it.